We Are Open!
Opening Hours Are Wednesday – Saturday 8am – 4pm. Sunday 8am – 2.30pm
Welcome to Garfield’s Cannibal Creek Cafe & Bakehouse!
Cannibal Creek Bakehouse & Cafe in Garfield is the vision of David and Kane, who saw an opportunity to enrich Garfields cafe scene with barista made coffee and sourdough breads baked fresh daily. Treat yourself to Kanny’s all day gourmet meals made with locally sourced ingredients and finish up with homemade sweet delights to tempt tastebuds
The drinks at Cannibal Creek are crafted with the goal to showcase the intrinsic character of individual coffees and served with love. Paired with locally homemade pastries from Sharons Home of Patisserie, Little Bertha Bakers and Magdalena Medovik, the Garfield cafe offers everything needed for a leisurely lunch or a quick stop on the way to work or a catch-up with an old friend.
Cannibal Creek Bakehouse
Our Delicious story
Hand Crafted Sourdough Bread Made Here In Our Century Year Old Wood Fired Scotch Oven
We are craftsman at heart, using only the best quality flours, local produce, and ethically sourced coffee curated and prepared with great care and respect.
Artisan Breads, Barista Coffee, Gourmet Foods – there is no greater combination!
Opening Times:
Wed, Thurs, Friday, Saturday
8am to 4pm
Sunday
8am to 2.30 pm
Closed Monday and Tuesday
Featured on
Herald Sun
Postcards
Gippsland Lifestyle Magazine
From Kanny's Kitchen:
All Day Breakfast and Lunch
fresh today
Menu Changes Weekly
Corn Fritters
Salmon Hollandaise
The Big Breakfast
Homemade Tarts
Assorted Teacakes
Red Velvet Cakes
Sourdough Baguettes
Hand Shaping Loaves
Baked Daily From Our Oven
Locally Sourced Ingredients
We choose to use locally sourced produce from the freshest vegetables from our Suppliers.
Cheffields, Garfield Country Style Meats, The Bean Alliance, Gippsland Cheese, Gippsland Jersey, Glorious Googies, Laucke Flour, Mt Zero, Ozone Organics, Little Bertha, Nan’s Pantry, Sharon’s Home Of Patisserie, Gippsland Fresh Wholesale
Treat Your Tastebuds- Come Hungry. Leave Happy.
Local Homemade Tarts and Cakes
They Come From Far And Wide
We Choose to Use the Freshest Produce from Local Suppliers
Gemma Plate
wingsau chan 
Gordon Walker 
Angela Smallbone 
dennis mitchell 
Danielle Kutchel 
Mick Oneil 
Peter Gribben 
Sean Somers 
Katerina Toutzoglou 
mikaela dickson 
Adam Keher 
Phil Taylor 
Graeme Potter
Find Us On Google Maps
Let's Enjoy A Coffee...
We Use A Range Of Milk- Dairy, Soy, Almond, Coconut